Panasonic SD-YD250 Bread Maker - Page 5 - Answered Questions & Fixed issues

• Make sure it is good quality Strong White Flour (not plain flour)
• The amount of water you use is very important. Use scales for accurate results - 1ML = 1G for water
• Make sure the yeast is as per instructions regards type/quantity/quality.
• Double check that you are running the correct program.
• Always put the yeast in first, as you dont want the water in contact with water

Having failed that I would return the machine

can't find a free one for you but here is a place you can purchase one for $9.95
Hope this helps
Pls rate the answer
Kurt
http://breadmakerguru.com/Panasonic/category.aspx?id=116

Hi Wagga-ite. Assuming that means you're in Southern NSW?

Just looked up the part number ADZ50R132 for the manual online with Panasonic, unfortunately they stopped making it available in 2004. Don't think that the manual for SD251 would be compatible and for RRP $27.50 it's an expensive exercise if it's no good to you.

I have a 20 year old Panasonic that we have used virtually every day for 20 years!  When we first got the machine we had the same problem that you are experiencing.  The trick for us was to use bottled water, we found that the chlorine in tap water killed the yeast.  The other trick that improved our bread was weighing the flour rather than measuring in cups. Until you have lots of experience, do stick precisely to the recipes.  mmmm--fresh bread!

It is normal for the bread machine to 'just sit there' for a numbr off minutes before it starts to mix; 15 min - 2 hours depending on recipe and room temperature (see page 13)

The other link is to the SD-YD250
The Panasonic SD-255 and SD-254 manual is: http://dlc.panasonic-europe-service.com/EUDocs/GetDoc.aspx?did=152761&fmt=PDF&lang=en&src=3&uilang=en-GB

The sensors parts are model-specific. I called PartStore.com at 1-866-925-7278, and they gave me the phone number to Panasonic 1-800-211-7262. A Panasonic tech gave me the info. I needed.

I had great success in finding what I wanted for my breadmaker at http://breadmakerpartsemporium.ioffer.com/. They have manuals and parts for most breadmakers at very reasonable prices.

You can get the manual here. click where it says download upper right.

http://www.usersmanualguide.com/panasonic/bread_maker/sd-yd250

Good Luck and Please Rate FixYa!

http://support.panasonic.co.nz/docstore/SD200%20book.PDF

I found a pdf format version for you

http://support.panasonic.co.nz/docstore/SD200%20book.PDF

hope this helps :) have fun making bread!

Soak in in hot, hot water. Grab blade and under part and wiggle in different directions. It shoyuld come loose.

Go to e bay. They have a couple of stores that sell nothing but parts for bread machines.

A lot of the programs have rest period for quite a while at the start where it does nothing.

I had a Panasonice bread machine before without a yeast dispenser. You just put the yeast at the bottom of the pan; put it in fiist to keep it away from the liquids Yeast then dry ingredients then liquids. Works fine.

https://manuall.co.uk/panasonic-sd-252-bread-maker/

Here are some possible reasons why your Panasonic SD-YD250 bread maker might be turning off in the middle of a cycle: Power Interruption: If there is a power interruption during the baking process, the bread maker will turn off automatically. To avoid this, ensure that the power supply is stable and uninterrupted throughout the baking process. Overheating: If the bread maker overheats, it will turn off automatically to prevent damage to the machine. Ensure that the bread maker is placed in a well-ventilated area and not near any heat sources. Faulty Power Cord: If the power cord is damaged or faulty, it can cause the bread maker to turn off in the middle of a cycle. Check if the power cord is damaged or frayed and replace it if necessary. Faulty Control Panel: If the control panel is faulty, it can cause the bread maker to turn off in the middle of a cycle. In this case, you may need to contact Panasonic customer support for assistance.

I'm sorry to hear that you're having trouble with your Panasonic sd-yd250 bread machine. It sounds like you're having an issue with the raisins not being mixed into the dough properly. There are a few things you can try to fix this problem. First, make sure you're adding the raisins at the right time. Most bread machines have a beep that sounds when it's time to add mix-ins like raisins. You should add the raisins when you hear the beep, and not before. If you're adding the raisins at the right time and they still aren't being mixed in properly, try coating the raisins in a little bit of flour before adding them to the dough. This will help them to incorporate more evenly into the dough. Another option is to add the raisins after the bread machine has finished mixing the dough. Once the dough is mixed, you can remove it from the machine, stir in the raisins by hand, and then shape the dough and place it in the loaf pan. This will ensure that the raisins are evenly distributed throughout the dough. I hope this helps! If you're still having trouble, you may want to contact Panasonic for additional assistance.

http://kitchen.manualsonline.com/support/panasonic/bread-maker/panasonic-sd-260-bread-maker-710577 Try this site.

I always put the yeast in with the mix, it gives it more time to grow. I think the container flap opens after the mix has started and warmed up to temperature.