Ice maker don't make ice, the three red lights just keep on blink

No. It is a scam.

Don believe everything you read Joanna Gaines Official Blog

Usually with these cheaper ice cream makers you put the bowl in the freezer for 12 hours and then put it on the machine and turn it on . Very important point turn it on so it is churning. Why so that what ever you pour in doesn't freeze solid and stop the agitator from churning. Most ice cream is Cream and sweeten condensed milk and flavouring. I do not have this exact ice cream maker but the one I do have has made three different ice creams in it so far. Add 1000 mL of cream to 250 mL sweeten condensed cream. Watch it for about 20 minutes till ice cream is solidifying then transfer to an plastic icecream container and put in freezer for at least 4 hours.

most likely a faulty logic board for that side.

Freeze the the container for at least 48 hours before using it. You can use whatever ice cream recipe you like in the unit. Basic vanilla - 3 cups whole milk - 1 teas vanilla - 1 cup heavy whipping cream - 1/2 cup sugar. Mix everything together in a pitcher and make sure the sugar is disolved. Taste it and make sure it is sweet enough for you. If not, add more sugar. If you use 2% your ice cream will not be very thick and it will take longer to set up and freeze.

Put the container in the ice cream maker. Turn it on (insert the plastic mixing blade if it has one) Pour the mixture into the ice cream maker if it has an open space to add mix through the top. If not - put the mix in before turning it on (my model is a little different than yours - sorry!)

when the ice cream is thick enough for you - then its done. It usually takes approx 15 - 20 for soft serve/milk shake consistency - and 30 - 45 for stiffer - ice cream. The ice cream does not get hard - at best its soft serve quality. There are other recipes that you cook which I hear will set up harder but I have not tried any yet.

You can make chocolate by using the same recipe above - and adding any liquid chocolate - or fudge. If you add strawberry preserves - it makes strawberry ice cream. sugar free drink mix added to the vanilla recipe above makes great flavors (crystal light drink power mixes ect)

Good luck!

I am not sure what your situation is exactly, but I think you are talking about it locks from turning while in ice... I suggest for you to put in rock salt around the cylinder to keep the ice from forming around the cylindar and so locking it from turning. Is that the issue? thanks,

mrstan

Just freeze the bowl, add the ingredients for your favorite recipe & dasher, put on the top and turn it on.

I took 4 small nails, cut them to the proper length, heated them up with a lighter, and pushed them into the plastic creating 4 metal posts that the motor could push against. Just did it and it is working. Not sure for how long.

Wow! I feel dumb now! The problem was simply that the motor was put on the wrong end of the unit, as I looked at the grooves in the bowl I realized that once it rotates counterclockwise and back again, it needed to be turned around. If you look at the picture on the manual, you can tell the motor gets placed facing the other way. I'm sure this will fix ya Oxiria!

If you are wiring a Taylor machine to three phase power and you have a "wild leg" or "high leg" you must place the high voltage leg on L3. This will keep the higher voltage out of the control circuits of the machine. To clarify what a high leg is, it is created in three phase applications where a certain type of transformer is used. It creates two normal power legs, 110-120 and one leg that is only useful with another leg of power. If measured to nuetral or ground a wild leg will measure considerebly higher than the other legs. Hope this is helpful